Description
Craving something sweet? When pregnancy hunger hits, you need a satisfying snack that will nourish you with nutrients. Our Raspberry and White Choc Mama Biscuits are nutrient-rich, created to help boost and support milk supply for breastfeeding and pumping mums. A perfect pairing of raspberry flavour and white chocolate, blended with a powerhouse mix of oats, chickpea flour and brewers yeast, creating a wholesome snack that fuels your body and supports your milk supply.
Features
- Start snacking on these delicious cookies late in pregnancy and then continue eating 2-4 per day.
- 14 biscuits per box
- Designed to reduce nausea, gas, bloating and ballooning feet!
- Packed with natural ingredients to support a happy and healthy pregnancy
Franjo's Belly Bump biscuits are free from dairy and eggs making them perfect for vegan mums*. They also don’t contain any refined sugar, additives or preservatives. Only the good stuff.
How long do they last?
Franjo's cookies have a shelf life of approximately 12 months. Once opened, please consume within 4 weeks.
Ingredients
Australian Wholegrain Oats, Coconut Sugar, Maple Syrup, Chickpea Flour, Plain Flour (Wheat), Sunflower Oil, Vegan White Choc 7% (Raw Cane Sugar, Vegetable Oil, Tapioca Starch, Rice Flour, Chicory Fibre, Emulsifiers (Sunflower Lecithin, Natural Flavours), Dried Cranberry, Tapioca Starch, Naturally derived humectant (vegetable glycerol), Gluten Free Brewers Yeast, Natural Raspberry Flavour 1%, Salt, Raising Agent (Sodium Bicarbonate), Citric Fibre.
*Manufactured on equipment that also makes products containing soy, gluten, dairy and nuts.
Why we Love Franjo's Kitchen Lactation Cookies
Fran and Jo created Franjo's Kitchen with a passion for creating yummy, nutritious and most importantly delicious snacks for the whole family. What you put into your body is so important, especially when pregnant and breastfeeding. So Franjo's Kitchen have formulated delicious products with your health and well being in mind.
