The incredibly popular Franjo's Kitchen Choc Chip Lactation Cookies now come in a Gluten Free version! Woo Hoo! Designed to support your body and milk supply after birth with essential vitamins, minerals and good fats.
- 14 biscuits per tin (approx 18g per biscuit)
- Gluten Free & Vegan
- Egg Free
- Nut Free*, Dairy Free * (*manufactured on equipment that also makes products containing soy, dairy and nuts)
- Australian Made & Owned
- Full of superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat to help with energy and support a healthy milk supply
Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.
Why we Love Franjo's Kitchen Lactation Cookies
Fran and Jo created Franjo's Kitchen with a passion for creating yummy, nutritious and most importantly delicious snacks for the whole family. What you put into your body is so important, especially when pregnant and breastfeeding. So Franjo's Kitchen have formulated delicious products with your health and well being in mind.